1. Core apples and place in baking dish with a splash of water.

2. Top with lemon, cinnamon, brown sugar, and honey.

3. In a large mixing bowl combine your oats, flour, sugar, cinnamon, salt and melted butter. Once combined add into the centers of the apples.

4. Bake at 400 degrees for 50-60 minutes until tender and golden brown. If you don’t like them too crispy on the outside place a layer of foil over the dish for the last 15-20 minutes of baking.

5. Serve with ice cream or Greek yogurt and top with caramel sauce.

Here’s a video of how I put the cinnamon baked apples together!