Hearty Tuscan Kale Pasta Stew – If you couldn’t tell, I’m just a littttle bit excited that fall is here. It’s my favorite time of year, especially because of all the recipes. This is my version of a hearty pasta stew with Tuscan kale, creamy cannellini beans, a touch of lemon and LOTS of Parmigiano Reggiano! The best part is it packs a ton of flavor and requires very little time! Doesn’t get much easier than this for a quick weeknight meal. We absolutely loved it and know it will become one of our go-to’s this fall and winter. Enjoy!
For another delicious meal, check out Everyone’s Favorite Pot Roast.