Spiced Apple Fall Sangria

Spiced Apple Fall Sangria batch cocktail recipe

We LOVE this super simple and delicious Spiced Apple Fall Sangria! It’s perfect for entertaining and filled with tons of seasonal fruit. One of my favorite things about it is that it tastes like a cozy cocktail yet it’s so refreshing. Can’t wait to see how you like it!

For another delicious sangria, check out this Peach Sangria recipe.

What You'll Need:

+ 1 bottle White Wine (I used Sauvignon Blanc)

+ 1 Honeycrisp Apple, cubed

+ 1 Granny Smith Apple, cubed

+ 1 Pear, cubed

+ 1 Plum, cubed

+ 1 Peach, cubed

+ 1 Orange, sliced

+ 1 bottle Hard Apple Cider

+ 3/4 cup Brandy

+ 1 cup Ginger Beer

+ 1-2 oz. Agave (depending on preference)

+ 5 Cinnamon Sticks


1. Combine all ingredients, stir and refrigerate for at least 5 hours.

2. Serve, garnish with additional cinnamon sticks, rosemary or thyme sprigs, and enjoy!

Here’s a video of how I put the Spiced Apple Fall Sangria together!

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